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Iced Cinnamon Sugar Cookie

Prep Time 50 minutes
Cook Time 9 minutes
Total Time 29 minutes
Author The Book Bistro

Ingredients

  • 1 cup Sugar
  • 1 cup Brown Sugar
  • 2 sticks Butter (salted)
  • 2 tsp Vanilla
  • 4 cups Flour
  • 1/2 tsp Cinnamon
  • 1 tsp Baking powder
  • 1 tsp Baking Soda

Instructions

  1. Blend sugars, butter, and vanilla together with an electric mixer.  In a separate bowl mix flour, cinnamon, baking powder, and baking soda together.  Combine wet and dry ingredients together and blend with mixer.  Once the dough is thoroughly mixed form a ball and wrap in saran wrap.  Refrigerate for 1 hour or overnight if possible.  Roll out the dough and use your favorite cookie cutters.    Bake in at *350 for 7-9 min.